TCA Offers <I>Truckers in the Kitchen</I> Cookbook

October 6, 2000

SHARING TOOLS        | Print Subscribe
TCA’s Auxiliary has published the Truckers in the Kitchen cookbook, with proceeds benefitting the TCA Scholarship Fund.
The cookbook features 500 recipes submitted by members of the trucking industry. In addition to dishes such as artichoke cheese pie, peach glazed carrots, taco soup and pork chop and apple bake, the cookbook also features helpful hints, cooking terms, measurements and microwave tips.
Available for $15 plus $3.95 shipping and handling from Truckload Carriers Assn., Attn: Cookbook, 2200 Mill Road, Alexandria, VA 22314; phone (703) 838-1950.

Comment On This Story

Comment: (Maximum 2000 characters)  
Leave this field empty:
* Please note that every comment is moderated.


We offer e-newsletters that deliver targeted news and information for the entire fleet industry.


ELDs and Telematics

sponsored by
sponsor logo

Scott Sutarik from Geotab will answer your questions and challenges

View All

Sleeper Cab Power

Steve Carlson from Xantrex will answer your questions and challenges

View All